Hydroxydrene Reviewed

Alpha Lipoic Acid is known as an antioxidant that is naturally made by the body. It is found in every cell, and helps to turn glucose which is a form of sugar into energy.

Bitter Melon Extract is found in the tropical countries like Asia, South America and Africa. This plant has been in use for decades for its medicinal and nutritional value. Bitter Melon Extract is the bitter melon fruit’s concentrated form. It can regulate sugar in the human body by suppression of neural response to the stimuli of sweet taste. The extract is very beneficial for people who suffer from diabetes mellitus, piles and jaundice. You can consume Bitter Melon Extract in different ways. It can either be taken as food or as a decoction of 3 1/3 ounces and 2 ounces as juice. Tincture of bitter melon approximately 5 ml per day can be beneficial for treating indigestion and diabetes. The extract of this fruit has been serving culinary as well as medicinal purposes from a long time.

Fenugreek is called as bird’s foot and is native to India, Ukraine, Mediterranean region and China. The fenugreek seeds have medicinal properties and are used in Indian, Chinese, Greek and Arabian medicine. These seeds can be used powdered or crushed and is applied externally as well as for hives, ulcers, boils and eczema. Fenugreek seeds are good for women to cure hormonal imbalances. Fenugreek seeds have been in use in Indian as well as Middle Eastern Cooking and are useful in curing gastrointestinal spasms and diarrhea. Fenugreek seeds are extensively used in folk medicines to decrease blood sugar and to cure appetite loss, dyspepsia, indigestion, fever, bronchitis, hernia, vomiting, impotence and stomach ulcers. Fenugreek seed show tolerance of glucose and lower levels of blood cholesterol. The fall in blood sugar level is also confirmed by the patients. The ingredients that are active in the fenugreek seed are carbohydrates, fiber, proteins, fixed oils, flavonoid, free amino acids, iron and calcium.

Garcinia Cambogia is a natural extract that comes from a fruit located in India and is prominent in a plethora of different natural weight loss products.

Gymnema Sylvestre is native to India, predominantly in tropical forests of India. This herb has traditionally been used in the Indian eclectic alternative medical system as the naturopathic treatment for diabetes. The active ingredients or bioactive constituents are a group of gymnemic acids, which have antidiabetic and anti-inflammatory as well as antisweetener properties. If used for a while, gymnema sylvestre, or rather the gymnemic acids, have the effect of reducing the blood sugar level. These glycosides are found in an extract of the leaves and it seems that the acids have a similar structure to saccharose. Besides the gymnemic acids, the plant contains also saponins, quercitol, stigmasterol and also some amino acid derivatives, namely trimethylamine, betaine and choline. When the leaves of gymnema sylvestre are chewed, you temporarily lose the ability to taste sugar.

Magnesium Stearate is coommonly used as a filling agent in the manufacture of capsules and tablets, such as vitamins, the source of this ingredient is typically bovine. However, there is an increasing number of vegetarian options in which the product specifically indicates it contains magnesium stearate from vegetable sources.

N-Acetyl L-Cysteine or "NAC" is derived from simple amino acid cysteine and is of great medicinal value. N-acetyl-cysteine has the ability to neutralize cell and DNA damaging free radicals and therefore plays an important role in slowing down the process of aging. As such, it protects us from a wide range of modern toxins including paraquat (a toxic herbicide), acrolein (present in cigarette smoke and auto exhaust), halothane (an anesthetic), adriamycin (both anticancer drugs) and hazardous side effects of cyclophosphamide. Apart from this toxin protection, it also facilitates in converting and synthesizing glutathione, an amino acid that is found in every cell. This amino acid comprises of glycine, L-glutamic acid, and L-cysteine, out of which glycine and L-glutamic acid are present in large quantities in our diets. Despite this, our bodies can produce glutathione only in limited quantities due to limited availability of cysteine. N-acetyl-cysteine supplements thus help the body increase production of glutathione.

Safflower seed oil